Last month my father married his girlfriend. It was quite spontaneous and they wanted to celebrate very private, all in all we've been only 6 persons at their wedding. Of course Nora and i wanted to give him something special, so we decided to make a wedding cake. Lucky us, that the number of guests was so limited, so the cake didn't had to be that big and everyone could have a big piece of it :) As my father is an artist and works a lot with gold leaf we wanted to create a golden cake. For the rest of the cake and the decoration we decided to stay classic and choose white. The cake batter is refined with grated coconut and vanilla and the filling is made with raspberry jam and whipped cream, which is just the perfect combination! As we finished decorating the cake on the wedding day, we had to shoot these pictures in just 15 minutes, so please excuse the small amount of pictures this time :) The wedding day itself was just as good as one could wish for - the sun was shining and even if it was still february, it almost felt a little bit like spring already. Ater the shortest wedding in the register office you can imagine, we all went home to their house in a very good mood and Nora and I suprised them with the cake and sparklers on top. They didn't expected it at all, so the surprise was luckily successful and they were so happy!
We hope you guys will enjoy this cake as well!